Breakfast Program
Breakfast is served from 7:45 - 8:10 AM each morning. For breakfast, students may select a minimum of three out of four offered food items, where one of those items must be a 1/2 cup fruit of vegetable. We believe this is a necessary part of the day to help children focus on learning.
Lunch Program
For lunch, students may select a minimum of three out of five total food group components and one of those components must be a 1/2 cup fruit or vegetable.